Tanduay Silver Asian Rum is a silky smooth silver rumfrom Tanduay’s own heritage Asian sugarcane. This rum is a blend of rums aged up to five years in ex-bourbon barrels, with a taste profile of green ripe fruits with hints of burn sugar, mandarin, and vanilla.
Crafted from premium heritage sugarcane grown in the volcanic soils and tropical climate of the Philippine Islands, Tanduay truly embodies the bold, lively, and creative spirit that is distinctly Filipino.
Quality is consistent. Deeper bouquet and flavor than most Cali Zins. The Earth tones come thru beautifully about two years from Vintage. Wonderful
Red to contemplate on its own or with good food.
chianti at a good price- good value for everyday drinking
Not quite in same class as recent chianti from Wine Direct released earlier this year-but also half the price. Excellent value for a red wine: you don't have to worry about finding a superior food to match at this excellent price.
Hard pushed to find a NZ red at this price/quality ratio!